Chemopreventive properties of indole-3-carbinol, diindolylmethane and other constituents of cardamom against carcinogenesis.
The record
- Year
- 2010
- Journal
- Recent patents on food, nutrition & agriculture
- Pages
- 166-77
- Authors
- A. Acharya, Ila Das, Sushmita Singh, T. Saha
- DOI
- 10.2174/2212798411002020166
Source bibliography; study design, findings and full text have not been independently reviewed.
