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Astaxanthin decreased oxidative stress and inflammation and enhanced immune response in humans

The record

Year
2010
Journal
Nutrition & Metabolism
Pages
18 - 18
Authors
J. Park, J. Chyun, Yoo-Kyung Kim, L. Line, B. Chew
DOI
10.1186/1743-7075-7-18

Source bibliography; study design, findings and full text have not been independently reviewed.

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