Botanical
Dong Quai
Dong quai is the root of Angelica sinensis, a plant of the carrot family that is widely used in traditional Chinese medicine.
Also listed as Dang Gui, Korean Dang Gui, Cham-Dang-Gui, Angelica Gigas
What should be checked before use?
Dong quai may interact with warfarin, an anticoagulant. NCCIH also cautions that herbal supplements can cause adverse effects and that long-term safety is often poorly understood. 1
MSK advises avoiding dong quai during pregnancy and breastfeeding and discussing use with a clinician in hormone-sensitive cancer. Reported effects include diarrhea, bloating and increased sensitivity to sunlight. 2
For information, not individual medical advice. Ingredient studies do not establish the effectiveness of these products.
Sources
- Dong Quai Memorial Sloan Kettering Cancer Center