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Efficacy of bergamot: From anti‐inflammatory and anti‐oxidative mechanisms to clinical applications as preventive agent for cardiovascular morbidity, skin diseases, and mood alterations

The record

Year
2019
Journal
Food Science & Nutrition
Pages
369 - 384
Authors
Leonardo Botteri, A. Riva, M. Rondanelli, S. Perna, D. Spadaccini, C. Girometta, V. Infantino, P. Allegrini, G. Petrangolini
DOI
10.1002/fsn3.903

Source bibliography; study design, findings and full text have not been independently reviewed.

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