Effect of bergamot on lipid profile in humans: A systematic review
The record
- Year
- 2020
- Journal
- Critical Reviews in Food Science and Nutrition
- Pages
- 3133 - 3143
- Authors
- I. Lamiquiz-Moneo, A. Bea, L. Baila-Rueda, Sonsoles Alisente, S. Pérez-Calahorra, A. Cenarro, F. Civeira, V. Marco-Benedí, E. Jarauta, R. Mateo-Gallego, J. Giné-González
- DOI
- 10.1080/10408398.2019.1677554
Source bibliography; study design, findings and full text have not been independently reviewed.
