An association of cocoa consumption with improved physical fitness and decreased muscle damage and oxidative stress in athletes.
The record
- Year
- 2017
- Journal
- The Journal of sports medicine and physical fitness
- Pages
- 441-447
- Authors
- José A González-Garrido, J. García-Sánchez, Silvia Garrido-Llanos, I. Olivares-Corichi
- DOI
- 10.23736/s0022-4707.16.06032-1
Source bibliography; study design, findings and full text have not been independently reviewed.
