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Yacon (Smallanthus sonchifolius) as a Food Supplement: Health-Promoting Benefits of Fructooligosaccharides

The record

Year
2016
Journal
Nutrients
Authors
B. Caetano, N. A. de Moura, Ana Almeida, M. C. Dias, K. Sivieri, L. F. Barbisan
DOI
10.3390/nu8070436

Source bibliography; study design, findings and full text have not been independently reviewed.

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