Beyond the Cholesterol-Lowering Effect of Soy Protein: A Review of the Effects of Dietary Soy and Its Constituents on Risk Factors for Cardiovascular Disease
The record
- Year
- 2017
- Journal
- Nutrients
- Authors
- E. Padhi, D. Ramdath, A. Duncan, S. Renwick, Sidra Sarfaraz
- DOI
- 10.3390/nu9040324
Source bibliography; study design, findings and full text have not been independently reviewed.
