Carotenoids: Dietary Sources, Extraction, Encapsulation, Bioavailability, and Health Benefits—A Review of Recent Advancements

The record

Year: 2022
Journal: Antioxidants
Authors: R. Saini, P. Prasad, V. Lokesh, Xiaomin Shang, Juhyun Shin, Y. Keum, Ji-Ho Lee
DOI: 10.3390/antiox11040795

Source bibliography; study design, findings and full text have not been independently reviewed.