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Botanical

Garlic

Garlic (Allium sativum) is a bulb of the onion family, used as food and in traditional medicine for thousands of years. Crushing it releases allicin.

Also listed as Garlic Extract, Allium sativum, Garlic Bulb, Garlic Powder

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Cooking with garlic is a separate choice

Garlic has a long history as a food. Findings from supplement research do not provide a universal number of cloves that reproduces a trial’s effect, particularly when the preparations and measured constituents differ. 1 2

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