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Bacteria

Saccharomyces boulardii

Saccharomyces boulardii is a probiotic yeast, a strain of Saccharomyces cerevisiae first isolated from tropical fruit.

Can food supply the same yeast?

Fermented foods are not automatically clinically tested probiotics. A food with live cultures cannot be assumed to deliver the named S. boulardii strain and quantity used in a trial. 1

Sources