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Botanical

Saffron

Saffron is a spice made from the dried stigmas of the saffron crocus flower, Crocus sativus.

Also listed as Crocus Sativus, Saffron Extract, Saffron Stigma, Saffron Stigma Extract

The spice is not a measured extract dose

Germany’s Verbraucherzentrale distinguishes normal food quantities from concentrated supplementation and notes that the preparation and dose matter when interpreting studies. A pinch in a meal cannot simply be translated into the milligrams of a standardized study product. 1

Sources