Enzyme
Amylase
Amylase is a digestive enzyme that breaks starch down into sugars. The body makes it in the salivary glands and the pancreas.
Effects by health goal
Open an effect to see the studies behind its rating. Bars show the size of the effect; the letter grades the evidence.
Gut Health3 effects
No study is linked to this rating.
No study is linked to this rating.
No study is linked to this rating.
Other effects2 effects
No study is linked to this rating.