Spirulina
Spirulina is a cyanobacterium, often called blue-green algae, sold as a food or supplement, commonly as powder.
Also listed as Arthrospira maxima, Arthrospira platensis, Blue Green Algae, Spirulina maxima
What it is studied for
The strongest rated effects first. Bars show the size of the effect, the letter grades the evidence, and each rating lists the studies behind it.
What is spirulina?
Spirulina is a cyanobacterium sold as a food or supplement, commonly as powder. Its history as a food does not remove the need to control contamination during production. 1
Why is it studied for exercise recovery?
Researchers hypothesize that spirulina’s bioactive compounds could limit exercise-related oxidative stress and muscle damage. A review of human exercise studies found this promising rationale had not yet translated into consistent recovery or performance evidence. 2
Key studies
The most recent publications linked to Spirulina's ratings.
Why people take it
SuppCo community snapshot, 2026-09-28. Reasons for use are not evidence that it works.
Questions people ask
Is spirulina a dependable B12 supplement?
No. Its B12-like compounds are largely unusable by humans. 3
Does its protein content make a small dose a protein meal?
No. A 2 g portion provides about 1.2 g protein using the cited German food-table value. 3
Do all reviews find lower cholesterol?
No. A 2023 review found improvement, while a 2025 review found no significant pooled lipid effect. 4 5
Is every spirulina product equally clean?
No. Contamination is a recognized concern, which is why ANSES emphasizes controlled sourcing. 1
Does an antioxidant effect prove better sports performance?
No. Human performance findings remain inconsistent. 2
Sources
- Spirulina: viel Grün und wenig dahinter Verbraucherzentrale